Nutrition · per 100 g

Energy	178 kcal
Fat	6.1 g
Saturated fat	0.4 g
Carbs	27.2 g
Sugars	21.8 g
Protein	2 g
Salt	2.2 g
Sodium	865 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.