Nutrition · per 100 g

Energy	1293 kJ
Energy	309 kcal
Fat	5.7 g
Saturated fat	2.1 g
Carbs	1.3 g
Sugars	1.2 g
Protein	63 g
Salt	4.4 g
Sodium	1770 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.