Nutrition · per 100 g

Energy	421 kcal
Fat	10.2 g
Saturated fat	1.2 g
Carbs	70.5 g
Sugars	13.9 g
Protein	10.2 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.