Nutrition · per 100 g
| Energy | 560 kcal |
| Fat | 34 g |
| Saturated fat | 17.5 g |
| Carbs | 53 g |
| Sugars | 36 g |
| Protein | 7.5 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.