Nutrition · per 100 g

Energy	176 kcal
Fat	0.6 g
Saturated fat	0.1 g
Carbs	28 g
Sugars	0.6 g
Fiber	4.5 g
Protein	13 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.