Nutrition · per 100 g

Energy	298 kcal
Fat	1.1 g
Saturated fat	0.3 g
Carbs	73 g
Sugars	61 g
Fiber	2.8 g
Protein	2.4 g
Salt	0.36 g
Sodium	146 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.