Nutrition · per 100 g

Energy	632 kcal
Fat	52.7 g
Saturated fat	31.6 g
Carbs	30.1 g
Sugars	22 g
Protein	7.6 g
Salt	0.3 g
Sodium	118 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.