Nutrition · per 100 g

Energy	145 kcal
Fat	9.2 g
Saturated fat	3.7 g
Carbs	4.5 g
Sugars	1 g
Fiber	2.5 g
Protein	11.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.