Nutrition · per 100 g

Energy	1050 kJ
Energy	250 kcal
Fat	3.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	46.9 g
Sugars	9.4 g
Fiber	3.1 g
Protein	9.4 g
Salt	0.16 g
Sodium	62.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.