Wafer time

wafer 52.3% , starch 23.9% , vegetable oil 11.9% , Raising agent 6.0% , whey powder 3.0% , sugar 1.5% , iodised salt 0.1% , Caramel IV-Sulphite Ammonia Process 0.1% , soya lecithin 0.1% , artificial flavouring 0.1% , Colour 0.1% , filling 0.1% , vegetable fat 0.1% , cocoa powder 0.1% , skimmed milk powder 0.1% , whey powder 0.1% , soya lecithin 0.1% , Processed in the same facility that handles Peanut 0.1% , sesame 0.1% , oat 0.1% , egg 0.1% , shrimp 0.3%