Nutrition · per 100 g

Energy	499.2 kcal
Fat	22.8 g
Saturated fat	11.6 g
Carbs	64.8 g
Sugars	14.4 g
Protein	8.4 g
Salt	0.9 g
Sodium	361.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.