Ingredients
wheat flour 55.6% , water 22.2% , cheese 11.1% , sugar 4.5% , vegetable fat 3.3% , iodised salt 0.1% , yeast 0.1% , bread improver 0.1% , E282 3.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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