Nutrition · per 100 g

Energy	182 kcal
Fat	4.3 g
Saturated fat	2 g
Carbs	31.5 g
Sugars	1.1 g
Fiber	3.3 g
Protein	2.2 g
Salt	1.4 g
Sodium	558 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.