Ingredients
potato 55.0% , wheat flour 22.5% , vegetable oil 11.3% , rice flour 5.6% , tapioca 2.8% , iodised salt 0.3% , sugar 0.3% , E621 0.3% , E170i 0.3% , and TBHQ Antioxidant 1.8%
Nutrition · per 100 g
| Energy | 714 kcal |
| Fat | 38.1 g |
| Saturated fat | 23.8 g |
| Carbs | 90.5 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Protein | 9.5 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.