Ingredients
potato 55.0% , wheat flour 22.5% , vegetable oil 11.3% , rice flour 5.6% , tapioca 2.8% , iodised salt 0.3% , sugar 0.3% , E621 0.3% , E170i 0.3% , and TBHQ Antioxidant 1.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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