Ingredients
oat 69.6% , sugar 2.8% , skimmed milk powder 2.8% , buttermilk powder 2.8% , NON DAIRY CREAMER 2.8% , glucose syrup 2.8% , palm fat 2.8% , Stabiliser 2.8% , milk proteins 2.8% , Emulsifier 2.8% , Anti-caking agent 2.8% , artificial flavouring 1.4% , iodised salt 1.4%
Nutrition · per 100 g
| Energy | 415 kcal |
| Fat | 9.5 g |
| Saturated fat | 2.5 g |
| Sugars | 5.5 g |
| Fiber | 1.8 g |
| Protein | 9.5 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.