Ingredients
water 56.9% , Blend of Hydrolyzed and Naturally Fermented Soybean Protein 17.5% , iodised salt 8.8% , E150a 5.4% , Sodium Benzoate as preservative 3.7% , E621 2.7% , E631 2.1% , Disodium Guanylate as flavor enhancers 1.7% , Yeast Extract as natural flavor 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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