Nutrition · per 100 g

Energy	613 kcal
Fat	40 g
Saturated fat	23.3 g
Carbs	56.7 g
Sugars	26.7 g
Protein	6.7 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.