Ingredients
glucose syrup 55.6% , sugar 22.2% , wheat flour 11.1% , E296 5.6% , palm oil 2.8% , artificial flavouring 1.4% , Colour 0.7% , protein fat 0.3% , total Nutrition Fact Quantity Per Serving Quantity Per 100g Energy 40 Kal 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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