Nutrition · per 100 g

Energy	433.3 kcal
Fat	9.5 g
Saturated fat	9.5 g
Carbs	81 g
Sugars	57.1 g
Fiber	0 g
Protein	4.8 g
Salt	0.29 g
Sodium	114.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.