Nutrition · per 100 g

Energy	100 kcal
Fat	1.2 g
Saturated fat	0.2 g
Carbs	16 g
Sugars	2.3 g
Fiber	2.7 g
Protein	5.1 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.