Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 14.1 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 65.2 mg |
| Carbs | 8.4 g |
| Sugars | 1.2 g |
| Fiber | 0.8 g |
| Protein | 15.1 g |
| Salt | 2.3 g |
| Sodium | 934 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.