Nutrition · per 100 g

Energy	307 kcal
Fat	8 g
Saturated fat	5.3 g
Trans fat	0 g
Cholesterol	13.3 mg
Carbs	50.7 g
Sugars	8 g
Fiber	9.3 g
Protein	8 g
Salt	0.17 g
Sodium	66.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.