Nutrition · per 100 g

Energy	320 kcal
Fat	6.7 g
Saturated fat	6 g
Carbs	52 g
Sugars	20 g
Fiber	4 g
Protein	6.7 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.