Nutrition · per 100 g

Energy	65.5 kcal
Fat	3.6 g
Saturated fat	2.5 g
Monounsaturated fat	1 g
Polyunsaturated fat	0.05 g
Trans fat	0 g
Cholesterol	12.5 mg
Carbs	4.9 g
Protein	3.4 g
Salt	0 g
Sodium	0.05 mg
Calcium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.