Ingredients
cake 53.1% , sugar 16.4% , vegetable oil 8.2% , fresh egg 5.0% , glucose syrup 3.4% , E420 2.5% , milk powder 1.9% , baking powder 1.6% , iodised salt 1.3% , Emulsifier 1.1% , Preservative 0.9% , vanilla flavor Topping 0.8% , filling 0.7% , sugar 0.6% , skimmed milk powder 0.5% , Emulsifier 0.5% , artificial flavouring 0.4% , vanillin 0.4% , white chocolate 0.4% , vanilla crumble 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.