Nutrition · per 100 g

Energy	285 kcal
Fat	2 g
Saturated fat	0.43 g
Carbs	56.5 g
Sugars	0.43 g
Fiber	1.7 g
Protein	8.7 g
Salt	1.1 g
Sodium	446 mg
Vitamin A	0.49 µg
Vitamin C	0.01 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.