Ingredients
White bread 55.6% , contains High Protein Wheat Flour 22.2% , sugar 3.0% , Margarine 3.0% , butter 3.0% , Artificial Egg Yellow Food Color Powder 3.0% , Produced in a facility that handles eggs 3.0% , nut 3.0% , soy products 4.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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