Ingredients
tapioca 52.8% , wheat flour 23.6% , vegetable oil 11.8% , corn 5.9% , rice 3.0% , green peas 1.5% , spice 0.7% , sugar 0.4% , loized salt 0.2% , tomato 0.1% , E553b 0.0% , E621 0.0% , Flavour enhancer 0.0% , CITRIC ACID AS ACIDULANT 0.0% , E951 0.0% , Yeast Extract as flavor enhancer 0.0% , E160b 0.0% , i+g 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 8 g |
| Saturated fat | 5 g |
| Carbs | 18 g |
| Sugars | 13 g |
| Fiber | 5 g |
| Protein | 2 g |
| Salt | 0.33 g |
| Sodium | 132.1 mg |
| Potassium | 65 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.