Ingredients

anchovy 75.0% , iodised salt 25.0%

Nutrition · per 100 g

Energy	1120 kJ
Energy	267 kcal
Fat	6.7 g
Saturated fat	0 g
Cholesterol	0 mg
Carbs	43.3 g
Fiber	0 g
Protein	10 g
Salt	0.02 g
Sodium	7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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