Ingredients
SHRIMP FRY 56.3% , corn oil 21.9% , vinegar 10.9% , garlic 5.5% , onion 2.7% , iodised salt 1.4% , sugar 0.7% , E621 0.7%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 33.3 g |
| Saturated fat | 13.3 g |
| Trans fat | 15 g |
| Cholesterol | 67 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 6.7 g |
| Protein | 13.3 g |
| Salt | 9 g |
| Sodium | 3600 mg |
| Calcium | 533 mg |
| Iron | 4.8 mg |
| Magnesium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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