Nutrition · per 100 g

Energy	285 kcal
Fat	14.5 g
Saturated fat	2.6 g
Carbs	34.9 g
Sugars	23.3 g
Protein	7 g
Salt	0.58 g
Sodium	233 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.