Nutrition · per 100 g

Energy	317 kcal
Fat	12.2 g
Saturated fat	8.3 g
Cholesterol	42.5 mg
Carbs	42.1 g
Sugars	12 g
Fiber	0.37 g
Protein	9.6 g
Salt	1.8 g
Sodium	709 mg
Potassium	83.3 mg
Calcium	66.7 mg
Iron	1.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.