Nutrition · per 100 g

Energy	236 kcal
Fat	14.5 g
Saturated fat	14.5 g
Trans fat	0 g
Carbs	7.3 g
Sugars	0 g
Fiber	0 g
Protein	16.4 g
Salt	2.3 g
Sodium	924 mg
Calcium	18.2 mg
Iron	1.8 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.