Ingredients
water 53.6% , vegetable oil 23.2% , milk powder 11.6% , Natural cheese 5.8% , Modified starch 2.9% , starch 1.5% , Emulsifier 0.7% , lodized salt 0.4% , Acidity regulator 0.2% , vitamins 0.1% , Minerals 0.0% , sugar 0.0% , flavouring 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 46.7 g |
| Saturated fat | 33.3 g |
| Cholesterol | 26.7 mg |
| Carbs | 26.7 g |
| Sugars | 10 g |
| Fiber | 6.7 g |
| Protein | 20 g |
| Salt | 3.3 g |
| Sodium | 1320 mg |
| Calcium | 947 mg |
| Iron | 8 mg |
| Vitamin A | 1400 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.