Ingredients
CONTENTS 58.3% , RED 20.8% , brown rice 10.4% , other healthy grains 5.2% , Grade 1 2.6% , Current Crop 2.6%
Nutrition · per 100 g
| Energy | 586 kJ |
| Energy | 140 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 31 g |
| Sugars | 0 g |
| Fiber | 1 g |
| Protein | 3 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 85 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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