Nutrition · per 100 g

Energy	333 kcal
Fat	10.7 g
Saturated fat	3 g
Carbs	52.4 g
Sugars	27.4 g
Protein	8.3 g
Salt	0.06 g
Sodium	23.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.