Nutrition · per 100 g

Energy	1350 kJ
Energy	324 kcal
Fat	22 g
Saturated fat	14.5 g
Carbs	27 g
Sugars	19.4 g
Protein	4.5 g
Salt	0.17 g
Sodium	68 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.