Nutrition · per 100 g

Energy	264 kcal
Fat	22 g
Saturated fat	9.4 g
Carbs	0.8 g
Sugars	0.6 g
Protein	18 g
Salt	2.6 g
Sodium	1050 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.