pavlova
Ingredients
caster sugar 55.0% , egg white mix 22.5% , water 11.3% , powdered egg white 5.6% , vinegar 2.8% , Preservative 1.4% , natural vanilla flavouring 0.7% , Stabiliser 0.4% , cream 0.2% , Passionfruit Filling 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.