Nutrition · per 100 g

Energy	417 kcal
Fat	27.8 g
Saturated fat	19.4 g
Trans fat	0 g
Cholesterol	55.6 mg
Carbs	30.6 g
Sugars	27.8 g
Added sugars	27.8 g
Fiber	0 g
Protein	11.1 g
Salt	0.07 g
Sodium	27.8 mg
Calcium	72.2 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.