Ingredients
sugar 56.9% , starch syrup 17.5% , apple puree 8.8% , egg white 5.4% , icing sugar 3.7% , Gelling agent 2.7% , Acidity regulator 2.1% , Colour 1.7% , flavouring 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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