Nutrition · per 100 g

Energy	259 kcal
Fat	2.6 g
Saturated fat	0.4 g
Carbs	50.4 g
Sugars	2.4 g
Fiber	0 g
Protein	8.5 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.