Nutrition · per 100 g

Energy	250 kcal
Fat	3.5 g
Saturated fat	1 g
Carbs	49 g
Sugars	19.9 g
Protein	5.1 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.