Nutrition · per 100 g

Energy	423 kcal
Fat	11.8 g
Saturated fat	5.7 g
Carbs	70.8 g
Sugars	24.6 g
Protein	8.3 g
Salt	0.3 g
Sodium	118 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.