Nutrition · per 100 g

Energy	441 kcal
Fat	13.8 g
Saturated fat	6.1 g
Carbs	70.2 g
Sugars	18.4 g
Fiber	2.6 g
Protein	7.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.