Nutrition · per 100 g

Energy	398 kcal
Fat	15.3 g
Saturated fat	2.3 g
Carbs	57.3 g
Sugars	21.1 g
Protein	7.7 g
Salt	0.13 g
Sodium	50 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.