Nutrition · per 100 g

Energy	1569 kJ
Energy	371 kcal
Fat	6.2 g
Saturated fat	1.4 g
Carbs	66 g
Sugars	1.2 g
Fiber	6 g
Protein	13 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.