Nutrition · per 100 g

Energy	203 kcal
Fat	12.7 g
Saturated fat	2.3 g
Carbs	2.9 g
Sugars	0.1 g
Protein	19.3 g
Salt	2.2 g
Sodium	870 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.