Nutrition · per 100 g

Energy	212 kcal
Fat	12.4 g
Saturated fat	7.7 g
Carbs	22.2 g
Sugars	18.5 g
Protein	3.6 g
Salt	0.22 g
Sodium	87 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.